Nico de Soto, globetrotter-mixologist and tireless promoter of the Pandan in bartending culture, has teamed up with Maison Gabriel Boudier, expert liquorist, to produce in its workshops the ultimate Pandan Liqueur, ideal for the most upscale cocktails. Explore the vanilla flavours and sweet buttery biscuit notes in your mixology creations..
“Pandan is an endemic plant of South East Asia, deeply rooted in asian food cultures.”
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kota pandan liqueur
This liqueur brings the flavour of pandan leaf to the palate. It offers a fresh, green aroma with hints of vanilla, coconut, and buttery shortbread, balanced by subtle grassy and almond notes. The smooth, creamy texture delivers sweetness upfront, followed by pandan’s herbaceous character, vanilla custard, toasted rice, and a mild nuttiness.
ABV 18%
